The Margherita pizza is a traditional Neapolitan pizza originating from Naples, Italy. This is a widely popular type of pizza and it is so simple to make, using only the simplest and freshest ingredients. Best […]
Pizza Dough
What’s better than eating pizza? How about eating pizza that you made from scratch. One of the key components of pizza is the dough. Below is the recipe for a simple pizza dough that will […]
Wild Mushroom and Andouille Truffle Butter Risotto
Like paella, risotto is a rice based dish cooked in broth and contains meats and vegetables. Unlike its Spanish counterpart, it originates in Northern Italy and is cooked until it reaches a creamy consistency. My […]
Cranberry, Apple, and Blood Orange Crumble
Blood oranges are not in season for very long, but when they are, you can use them for anything from dessert to main course meals. They have a unique taste out of all the citrus […]
Shakshuka
Another way to brighten up your boring old breakfast routine is by enjoying a Middle Eastern favorite, Shakshuka, also known as “eggs in purgatory.” This dish can be made for breakfast, lunch, or dinner. […]
Seasoned Salmon over Raisin Couscous
A great alternative to rice is couscous, the food so nice they named it twice. Couscous has been a staple in Mediterranean and Middle Eastern diets for centuries. It’s lighter and fluffier than rice […]
Mediterranean Frittata
Eggs and breakfast time have been going well together since the dawn of man, but eating the same fried or scrambled eggs each morning can get boring and monotonous. Invigorate your mornings with this delicious […]
Honey Vanilla Panna Cotta
When i was young and lived in Greece, one of my favorite desserts that I would order out at dinner, or if I was fortunate and my mother made it at home, was the Panna […]
Cooking Therapy 