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CHEESESTEAKS
Back when I used to work at an Italian Pizza and Sub shop, I could attest majority of my weight gain to the cheesesteaks and not the pizza. Something about the melted cheese and salty steak combined with the crunchy bread was more enticing to me than the pizzas. While the cheesesteaks at my old…
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CRUNCHWRAP
I am not big on eating fast food, but when I did, I loved eating Crunchwrap Supremes. During my tenure working in a Tex-Mex restaurant, I would recreate the famed Taco Bell meal for myself and my coworkers and would use any filling I wanted, with my favorite being chorizo. Below is my recipe for…
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COFFEE AND CHILI CRUSTED LAMB CHOPS
I have been curious about using coffee as a crust for a while now and, while I normally enjoy drinking it, I was unsure how it would come out cooking with it. I opted to use it in a spicy mixture, so I decided to turn up the heat. The result was incredible, the coffee…
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PRIME RIB ROAST
During the holiday season, Prime Rib is a must in my household. It is a juicy, tender, and righteously fatty cut of meat. It may seem intimidating cooking Prime Rib but, to the contrary, it is quite simple. My recipe below simplifies it for a way anyone can make it, and it includes a nice…
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THANKSGIVING LEFTOVER DUMPLINGS
If you are like me, you likely have leftovers post Thanksgiving. But what do you do if you get tired of eating turkey and mashed potatoes constantly? You get creative. Last year, I turned my leftovers into croquettes. This year, I decided to turn my leftovers into dumplings. The idea worked out better than I…
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SEARED RIBEYE
There are very few people that will turn down a nice piece of steak. I am one of those people. With the recent lockdowns and not eating out as much, I have missed eating certain foods for which I would go out to eat. One of them was a juicy piece of steak. I did…
fresh meat, grilled, Meat, medium-rare, potatoes, rare, ribeye, seared, seasoned, steak, texas toast, toast -
CHICKEN TIKKA MASALA
One of my favorite Indian foods is Chicken Tikka Masala. So, since I have been craving some Indian food, I decided to take a stab at it and make my own, and I got to say, it came out incredible. While I was making the sauce, it reminded me of making vodka sauce at the…
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GRILLED FLANK STEAK TACOS
I think we can all agree that we all love tacos. What is there not to like? A well seasoned and grilled piece of meat or veggie, topped with salsa, guacamole, hot sauce, and then wrapped in a toasted, tasty “blanket;” makes the mouth very happy. For this recipe we were given some extra flank…
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GREEK BURGER
Grilling time is always a good time, especially when there are burgers on the grill. This recipe combines my Hellenic roots with a traditional American staple, the hamburger. It is a perfect way to introduce something new to the grill, especially since you will also be grilling cheese!!! The grilled halloumi complements the burger well…