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Prosciutto Arugula Pizza with a Balsamic Fig Glaze
This pizza is a delectable treat. The bitterness from the arugula, the saltiness of the prosciutto, and the sweetness of the balsamic fig glaze all come together for a knockout taste, each bite of the slice better than the last. This is not your standard Friday night plain or one topping boring pizza, this is…
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Margherita Pizza
The Margherita pizza is a traditional Neapolitan pizza originating from Naples, Italy. This is a widely popular type of pizza and it is so simple to make, using only the simplest and freshest ingredients. Best part about this pizza is feeling satisfied but not overstuffed after eating it. Prep Time: 15 Minutes Cook Time: 20…
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Pizza Dough
What’s better than eating pizza? How about eating pizza that you made from scratch. One of the key components of pizza is the dough. Below is the recipe for a simple pizza dough that will be baked into a delicious, cheesy pizza. Prep Time: 10 Minutes Wait Time: 1 Hour and 10 minutes Ingredients 2…