Tag: onions
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CHEESESTEAKS
Back when I used to work at an Italian Pizza and Sub shop, I could attest majority of my weight gain to the cheesesteaks and not the pizza. Something about the melted cheese and salty steak combined with the crunchy bread was more enticing to me than the pizzas. While the cheesesteaks at my old…
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CHICKEN AND CHICKPEA CURRY
As the weather gets colder, I focus on heartier, spicier food. For this recipe, I was craving to make a curry and, because I was hungry, wanted something that would make me full. I decided to use chicken and chickpeas, incorporating both Indian spices and Thai heat in making this curry. The result was a…
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GRILLED FLANK STEAK TACOS
I think we can all agree that we all love tacos. What is there not to like? A well seasoned and grilled piece of meat or veggie, topped with salsa, guacamole, hot sauce, and then wrapped in a toasted, tasty “blanket;” makes the mouth very happy. For this recipe we were given some extra flank…
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MEATLOAF
I never had meatloaf before until I moved to this country. The name is exactly as it suggests: a loaf of meat. How delicious! The key to making a tasty meatloaf is for it to be juicy, as the meat can become dry when baking. That can be accomplished by using some good olive oil,…
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Coq Au Vin
This traditional French dish consists of a whole chicken braised in wine and cooked with veggies and bacon. It can be eaten as is or paired with mashed potatoes or rice for an ultimate comfort food that will have you stuffed. It is easy to prep and you can have it in the oven while…
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Bison Chili
After a long winter’s day of shoveling snow or after just lazing around the house while it is cold outside, I like to enjoy a nice, hearty bowl of chili. Chili, like many soups and stews, is a great dish for any cold day that can be tailored to the chef’s preference. For my chili,…
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Chicken Gyros with homemade pita bread
Since I was young and growing up in Greece, one of my favorite foods to eat was the Chicken Gyro. The gyro is everything from a late night street food to a sit-down dinner. This recipe includes instructions on how to hand make your own pita bread and tzatziki sauce which takes this simple dish…
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Mediterranean Frittata
Eggs and breakfast time have been going well together since the dawn of man, but eating the same fried or scrambled eggs each morning can get boring and monotonous. Invigorate your mornings with this delicious and hearty frittata. Filled with spinach, tomatoes, and feta, it’s a delicious way to kickstart any morning. Try your today!…
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