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COQUITO
Usually for the holidays, I end up making eggnog with bourbon. I have always wanted to make coquito, especially since I am a big fan of coconut. Although I am not the biggest fan of rum other than in baking, I really enjoyed this drink as it goes down quite smoothly. The cinnamon and the…
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CHOCOLATE COCONUT FUDGE WITH MIXED NUTS AND POMEGRANATES
Holiday baking, although exciting and will fill your home with amazing aromas, can be very time consuming and stressful. Every year, my home bakes anything and everything from cookies, to cakes, to pies, and anything in between. Where I work, we receive anything from cookies to cakes, and any sweets from our appreciative clients. So…
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VEGAN CHOCOLATE BROWNIES
I love me a tasty, gooey, chocolate brownie, especially when washed down with a nice cold glass of milk. When I normally make brownies, I use flour, eggs, butter. However, for this version, I used neither. I made these as a gift for a vegan friend’s birthday and they came out better than I expected.…
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Coconut Curry Chicken
As the weather gets colder over here on the East Coast, there is nothing better than staying indoors to escape the cold and cooking a nice comfort meal. For many people, the comfort food items vary, but the one thing they have in common is that they leave us feeling not only stuffed and satisfied,…
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Butter Chicken with Coconut Rice
One of my favorite meals to eat either at home or out is Butter Chicken. Punjabi Indian by origin, it is enjoyed the world over. For my recipe, I decided to pair the savory, spicy butter chicken with sweet, sticky coconut rice. The combination makes for a delectable meal that make it enjoyable even the…